I so, so love this beautiful wedding cake table I created for Sarah and John last Saturday at Hotel Van Dyk, it’s so soft and pretty with a touch of elegant shimmer. How amazing is the sequin table cloth!? I LOVE a sparkly table cloth! (I am easily pleased when it comes to cake tables!!)
I designed this lovely 2 tier wedding cake with Sarah which comprises of a ruffley ivory base tier and a pearlised platinum top tier to match the bridesmaid dresses, an edible sequin band around the top tier, blush and ivory sugar roses and 2 lovely lovebirds on top in pewter and blush. Tiers of gluten avoided Salted Caramel and Rich Brandied Fruit Cake.
Also a yummy array of Strawberry & Champagne and Very Berry cupcakes with lots of little sugar flowers on and I Do signs with dusky pink bows and decadent Chocolate Mud cake pops in blush and ivory.
All set up on lots of my lovely pedestal cake stands.
I hope you both had the best day ever with your friends and family.xx