After a summer of being totally on top of photos and sharing and everything I have got a little bit slack these last 2 weeks, everything is just still crazily busy here with so many weddings still to go this year and tonnes of new enquiries every day for the next 2 years!
Here is Laura and Mark’s stunning wedding cake from their wedding 2 weeks ago at Peak Edge Hotel at The Red Lion
We designed this beautiful 4 tier cake together in our appointment together, with elements to match Laura’s beautiful wedding dress, sugar pleating, hand piped lace with diamante and silver leaf sequins, drop piped pearls, a large satin bow to the side and sugar flowers to match her bridal bouquet of dark dusky pink roses, ivory roses, bouvardia and hydrangea.
Tiers of – Chocolate Mud, Zesty Lemon & Lime, Very Berry and Red Velvet.
I love how elegant and lovely this bespoke cake design was, I hope you had an amazing wedding day, have had a fantastic honeymoon and are loving married life so far xx
“Thank you so much for our amazing wedding cake. It blew me away, it was everything I could have wished for and more, not only did it look perfect it tasted delicious too. You are so talented and I feel extremely privileged to have had you make our cake. Thank you”